Наръчник за промотиране и маркетинг
Cross-Border /Good Practice/ Guide of In-House-Processed Farm Products
Guide - Be Active, be an entrepreneur.pdf
Guide - Secrets of the Projects.pdf
Guide-innovations in production and services
Research - innovations in agriculture.pdf
Research - Clustering outside the Agriculture sector
Program - Local and regional traditional products
Guide - land in good ecological condition
Study of the Cross-Border Area Background and Perspectives for In-House Farm Products Processing
CROSSMARKETS INSTITUTIONAL COOPERATION TO PROMOTE CROSSBORDER SALES OF LOCAL PRODUCTS
Наръчник Добри практики за предприемачество